Founded by chef Jean-Claude Berger in 1980, Le Rendez-Vous is an award-winning restaurant that has become an icon for authentic French cooking in Tucson, Arizona. With son, Gordon Berger as the owner, the traditions of Le Rendez-Vous have taken on a new chapter.
The Tradition Continues
We continue to uphold the legacy of Le Rendez-Vous by serving award-winning French cuisine to the greater Tucson community. We strive to create a welcoming and enjoyable fine dining and bistro experience for all. We share our many French culinary traditions in the hopes of reaching new Tucson foodies, old and young alike.
Le Rendez-Vous is not only a formal restaurant to celebrate a special occasion in the main dining room, but a relaxing place to also experience the culinary traditions of France in a fun and affordable way. The Bistro area has a relaxed atmosphere that is perfect for meeting up with friends or for an intimate date. In addition to $6 featured wines, the Bistro area boasts bite-sized smaller potions that are friendly on the wallet and easy to share with friends and family.
Our commitment is to serve the Tucson community the finest French cooking and dining experience. We will continue to offer outstanding service and the highest food standards. Our hope is to keep Le Rendez-Vous as the “go-to” restaurant to celebrate special events and to experience the art of French food. We are in the business of helping you create memories with your family and friends.